This natural spring water source lies below a 400-acre estate, certified as organic land, deep within the intricate cave network of the Mendip hills at Cheddar Gorge, Somerset. Having excellent water quality, our source is the home of the highest and oldest recorded spring on the Mendips, with records of its existence dating back over 2000 years.
OUR WTR
Our natural British spring water is bottled at source in Cheddar, Somerset.
Mineral Analysis
Calcium
Calcium is a mineral most often associated with healthy bones and teeth, although it also plays an important role in blood clotting, helping muscles to contract, and regulating normal heart rhythms and nerve functions.
92 mg/l
Magnesium
You need magnesium for many tasks. It's involved in more than 300 chemical reactions in the body. Muscles need this mineral to contract; nerves need it to send and receive messages. It keeps your heart beating steadily and your immune system strong
27.8 mg/l
Sodium
It's needed to transmit nerve impulses, contract and relax muscle fibers (including those in the heart and blood vessels), and maintain a proper fluid balance.
8 mg/l
Bicarbonate
Bicarbonate is a natural component of all mineral waters. Mineral waters that are sourced from limestone-rich areas typically have a high bicarbonate content. Many studies show the health effects of bicarbonate mineral water on cardiometabolic risk biomarkers (reducing especially total-cholesterol, fasting glucose and LDL-cholesterol) (25) and in the prevention of Cardiovascular Diseases (CVD).
382 mg/l
Chloride
It helps to regulate the amount of fluid and types of nutrients going in and out of the cells. It also maintains proper pH levels, stimulates stomach acid needed for digestion, stimulates the action of nerve and muscle cells, and facilitates the flow of oxygen and carbon dioxide within cells.
17.4 mg/l
Sulphate
Drinking mineral water rich in magnesium sulphate and sodium sulphate can confer significant benefits for healthy digestion
16 mg/l
Dry Residue 180 C
403 mg/l
pH at Source
Neutral pH level for the human body
7.4
Sources: Harvard University & National Institutes of Health
It contains one of the highest mineral contents of all UK waters at 403mg/l.
A neutrally balanced pH of 7.4, ideal for drinking water.
Little by little, a little becomes a lot.
And with these small changes, we can make a big difference.
You can feel good about choosing NEO WTR, knowing that you are actively reducing the amount of plastic ending up in the ocean and reducing carbon emissions as recycled PET (polyethylene terephthalate) produces up to 70% less carbon emissions than using virgin PET).
As well as the environmental benefits, by choosing NEO WTR you are helping to improve the quality of life of the communities in the affected locations. Choosing to drink British spring water also saves air miles and lowers carbon emissions and all our packaging is also fully recyclable. Sounds good, right.
